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Title: THE COMPLETE PRACTICAL COOK: Or, a New System of the Whole Art and Mystery of Cookery.
Description: Prospect Books, 1984. Facsimile Reprint of 1730 Ed. Large 8vo. [xx] + 224pp. 60 plates at rear including several folding. Ex.-libris Sir Roy Strong, good in lightly browned d/w.

Keywords: ECONOMICS; COOKERY

Price: GBP 25.00 = appr. US$ 35.70 Seller: Francis Edwards Booksellers
- Book number: 273280

See more books from our catalog: ECONOMICS: COOKERY