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Title: The Flavour of France in Recipes and Pictures
Description: London: The Cookery Book Club, 1969. Hardcover. 8vo - over 7 - 9" tall. Samuel Chamberlain (Photographs by). 1st.thus. well illustrated photos by Samuel Chamberlain. d/w (edges rubbed). red cloth, gilt. edges sl.ruubed. corners sl.bumped. pegs damp-stained (does not affect text or photographs). internally vg. 232pp. Good .

Keywords: Cookery. Recipes. France.

Price: GBP 8.00 = appr. US$ 11.42 Seller: Hay on Wye Promotions Ltd
- Book number: PMD231