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Title: Further Adventures of a Fish Cook, The
Description: London, Papermac. 1991, First Edition. (ISBN: 0-333-48906-3) Paperback, 8vo - over 7" - 9" tall. Ill.: Lassalle, Harriet. 227 pages. A mine of culinary ingenuity, anecdote and life philosophy, this book will not fail to convert the sceptic to the delights of fish cookery. Letter from publisher to Henrietta Green loosely inserted. Henrietta Green is a British food writer and author - this book came from her extensive collection. Good.

Keywords: Cookery Cooking Food Recipes Fish Seafood 0333489063 Lassalle, Harriet

Price: GBP 8.00 = appr. US$ 11.42 Seller: Books & Bygones
- Book number: 23381

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