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Title: Great Cooks and Their Recipes, from Taillevent to Escoffier
Description: London, Elm Tree. 1977, First Edition. (ISBN: 0-241-89587-1) Hardback, 4to - over 9" - 12" tall. 199 pages. Yes you have all the great cooks in one book. Good/Good.

Keywords: Cookery Cooking Food Recipes 0241895871

Price: GBP 15.00 = appr. US$ 21.42 Seller: Books & Bygones
- Book number: 20196

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