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AN ACCOMPLISHED COOK Sweetmeats Cookery Book
Liverpool, Victoria Williams, 0000. (ISBN: 0953605515) Soft Cover , 12mo - over 6¾" - 7¾" tall. A collection of recipes taken from the 15th-19th century, taken from the most rigourously tested original recipes and amended where necessary to conform with the most approved modern practices". 42 page stapled booklet. Slight staining to edge of final page else a very good clean copy. Very Good.

Offered for GBP 10.00 = appr. US$ 16.36 by: YesterYear Books - Book number: 029895
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