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ORTIZ, ELISABETH LAMBERT A Taste of Excellence : Recipes from the Best of British Chefs
London, Collins. 1987, First Edition. (ISBN: 0004112547) Hard Cover. HB + DW, 240 pages, in Fine + Fine condition. Fine/Fine.
Offered for GBP 5.00 = appr. US$ 8.18 by: recollectionsbookshop.co.uk - Book number: 42727
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