| Search Antiqbook |
Ask a question or
Order this book
Browse our books
Search our books
Book dealer info
VF38 Guide Du Fromage. English Edition
London, Aidan Ellis. 1983. (ISBN: 085680070) Illus. Cloth on Boards , 21 x 14cm. Hardcover, 551pp. A complete encyclopedia of French cheese, revised ediion with added chapters on cheese from outside France, including British cheeses. VG.
Offered for GBP 10.00 = appr. US$ 16.36 by: Ray Hennessey Bookseller - Book number: 19537