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Title: Nikki & David Goldbeck's American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet. Low Fat. High Fibre. No Refined Ingredients. Naturally Sweetened and Seasoned
Description: New York USA, Plume, 1984. 1st Plume Printing, Binding: Softcover, Good. 8vo - over 7" - 9" tall 0452262801 Trade Paperback This book is far more than a cookbook. It is a complete, authoritative guide to healthful foods and to cooking and baking techniques. Recipe classifications and menu suggestion take the guesswork out of meal planning. You'll also find special sections on holiday meals, international dinners and parties for kids and adults; convenience mixes; food handling and storage; carbohydrates and weight control. 580 pp. Slight browning to end pages. Mark to front cover from removal of old label.

Keywords: Non-Fiction/Cookery/Recipes/American Wholefood/Meatless Recipes/Low Fat/High Fibre/No Refined Ingredients/Naturally Sweetened and Seasoned

Price: GBP 18.00 = appr. US$ 25.70 Seller: The London Bookworm
- Book number: 036332

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