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Title: Cooking in the Country
Description: London, Chatto & Windus. 1986, First Edition. (ISBN: 0-7011-3134-9) Hardcover, 8vo - over 7" - 9" tall. Ill.: Ravilious, James - Photographs. 208 pages. Cooking in the Country is both a recipe book and an entertaining and informative commonplace book on food, a pleasure and an inspiration to everyone who wants to cook and eat well. 'Tea cup' stain to free front endpaper. Signature to title page. Good/Good. Signed by Author.

Keywords: Cookery Cooking Food Recipes 0701131349 Ravilious, James - Photographs

Price: GBP 15.00 = appr. US$ 21.42 Seller: Books & Bygones
- Book number: 26184

See more books from our catalog: Cookery


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