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Title: 1001 Questions Answered About Cookery
Description: New York, Dodd, Mead and Company. 1963, First Edition. Hardback, 12mo - over 6" - 7" tall. Ill.: Macdonald, James. 230 pages. The unique guide to all cookbooks. Good/Fair.

Keywords: Cookery Cooking Food Recipes Macdonald, James

Price: GBP 8.00 = appr. US$ 11.42 Seller: Books & Bygones
- Book number: 22772

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