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Title: Caribbean and African Cooking
Description: London, Virago. 1989, First Edition. (ISBN: 1-85381-106-8) Paperback, 8vo - over 7" - 9" tall. Here is a book of recipes and revelations, a warm and gracious offering sprinkled generously with anecdotes, and tributes to people and places. Good.

Keywords: Cookery, African Cookery, Caribbean 1853811068

Price: GBP 4.00 = appr. US$ 5.71 Seller: Books & Bygones
- Book number: 19821

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