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ACTON, ELIZA Modern Cookery in all its Branches
London, Longman, Brown, Green and Longmans. 1848, Eighth Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Modern cookery, in all its branches: reduced to a system of easy practice, for the use of private families, in a series of receipts, which have been strictly tested, and are given with the most minute exactness. Illustrated with engravings on steel and numerous woodcuts. Front and rear hinges have been repaired with tape, otherwise a nice good clean book. Brown cloth with gilt title and decorations to spine. Good/No Jacket - as issued.
Offered for GBP 120.00 = appr. US$ 196.32 by: Books & Bygones - Book number: 16090
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